A Gruszecki tradition and now ours, is that each person gets a colored egg at the beginning of the meal, right after "grace". Each person uses his/her...
Author: Capn Ron
Way better than buffalo wings, and lower in fat! Sooo quick and easy, too! Shrimp are sauteed right in the buffalo sauce for optimum flavor, rather than...
Author: c.walsh
I found this on another site. It sounds really good. I love citrus and seafood! Posting for Zaar World Tour 5.
Author: Realtor by day
This recipe is quick, easy and sooooooo delicious. 5 minutes to prepare and 15 - 20 minutes to cook. Use fresh salmon for best results. Steaks or fillets...
Author: Karen1961
Tilapia in a zesty cream sauce. You can substitute any of your favorite fish(maybe not salmon). I've used flounder and orange roughy but prefer tilapia...
Author: toms grill
A quick way to add spicy flavors to your stir fry, or roasted vegetables, or rub on baked potatoes before baking.
Author: Calee
Make and share this Poor Man's Lobster #1 recipe from Food.com.
Author: Kim127
Ramps season is in early spring. The flavor is similar to onions, particularly like scallions, but wilder. They can be used just like scallions. In Appalachia,...
Author: Molly53
This was orinally a recipe from Emeril Lagasse, which I cut in half and made a couple of minor changes.
Author: Alan Leonetti
Make and share this Stir-Fried Shrimp With Ginger and Mushrooms recipe from Food.com.
Author: nemokitty
Something that I literally threw together one night using some mixed recipe styles from "Live for Life", a healthy eating recipe book, and what I had on...
Author: D1gitalR1ze
This is a modified version of a quiche recipe we've had for years. It is very rich and very delicious. It makes a wonderful dinner for someone who needs...
Author: PainterCook
This is easily changed to fit your personal preferneces. Eggs on the grill in a muffin pan- easy for a low-carb side dish, breakfast, camping etc.. I've...
Author: alijen
Make and share this Baked Cod With Lemon & Olive Oil recipe from Food.com.
Author: JaneSays30
This is a great quick-cooking entree from Cooking Light magazine. When I grill salmon, I use a fish basket sprayed with cooking spray. It makes it easier...
Author: SharleneW
This recipe is from Mr. B's in New Orleans. This recipe used whole shrimp in the shell cooked in a peppery butter sauce. Serve this dish in soup bowls...
Author: Miss V
Make and share this Grilled Swordfish For Two recipe from Food.com.
Author: MizzNezz
St. Martin's, and their sister restaurant, Arthurs Steak House are my two favorite, quiet, romantic, restaurants in Dallas. This Champagne Brie Soup is...
Author: Big D Texas
If you are tired of the same baked fish recipe, then I think you will really enjoyed this..it's easy to put together and really good! Although the recipe...
Author: Kittencalrecipezazz
Simple and great smelling. I like to mix the dry ingredients up in little ziplocks to have them ready to add to water during the holiday season.
Author: lazyme
Adapted from WW Magazine (May 2008). The original recipe included a kind of relish which I skipped, so this was a super easy and delicious way to make...
Author: ellie_
Chicken Marsala has an elegant restaurant type of taste. You are cooking out the alcohol and will be left with a wonderful flavor! There are many slight...
Author: MrsScarlettOhara
One of my husband's favorite things to cook is smoked salmon. This is our favorite, it is a very moist smoked salmon. Start soaking the wood chips while...
Author: MommyMakes
I had some already made pesto in the fridge, so this was quick and delicious. I can't remember eating more delicious salmon. I doubled the recipe, and...
Author: AmyZoe
See Tim Ferriss's video on how to "pop' the egg out of the shell. http://www.youtube.com/watch?v=PN2gYHJNT3Y
Author: gailanng
Make and share this Cumin Dry Rub Salmon recipe from Food.com.
Author: Absarunnin
Here's a simple way to cook whole salmon. It's great as a centre piece for a garden party or buffet
Author: Steve2702
I got this from the Joy Of Cooking cook book. Bring eggs to room temperature before using. If the egg has been stored in the refrigerator it can be warmed...
Author: CHEF GRPA
This came from the magazine section of the Denver Post. I've made it several times, usually in the sunmmer. Start soaking the untreated plank (or planks)you'll...
Author: Leslie in Texas
I found this recipe in one of my Mom's old WW recipe books. My family really enjoys it, and even my 2 year old loves it!!
Author: Chesska
Another tasty, easy and light recipe from Cooking Lights Fresh Food Fast magazine. I have used other white fish besides flounder and also again I have...
Author: mama smurf
These potatoes are sliced "accordion style" before baking so that the scallions and bacon flavor really penetrate each bite.
Author: Juenessa
In an an attempt to make something I saw on Anthony Bourdain's show. I went totally off track and ended up with this incredible dish. The chicken is juicy...
Author: ROV Chef
This is another fruity salad we like to make. I dont remember where the recipe came from but we make it often in the summer time.
Author: mommyoffour
Make and share this Grilled Salmon With Mayonnaise recipe from Food.com.
Author: Thunderbirdmom
Just as it says....simple. Cod or haddock or just about any white fish can be used. The number of servings will depend on the size of the serving pieces...
Author: CulinaryQueen
Served New Year's Day in the South for good luck during the coming year. From the Southern chapter of the United States Regional Cookbook, Culinary Arts...
Author: Molly53
My brother made these and brought them over for a bbq that we had. They were awesome. He is my younger brother but quite the cook.
Author: BakingGuru
Shrimp drink in the spicy sauce while they chill. Great appetizer or as a main course. Use fresh ginger.
Author: Debster
Make and share this Homemade Garlic-Lime Mayonnaise recipe from Food.com.
Author: Chocolatl
This recipe is from the Neiman Marcus cookbook, Pure and Simple. It was served in their Dallas store. Not low calorie, but so yummy! Great on a cold winter...
Author: Delectable Bites
Make and share this Beer Steamed Shrimp With Garlic Butter recipe from Food.com.
Author: MaddysMom
I found this recipe in a recent AARP magazine and thought I would give it a try. It was so very easy and I wanted to archive it here for furture use and...
Author: Fireflylover
A flavorful combination of red chile & cilantro in this Argentian chimichurri sauce. Skirt steak is popular in Argentina, if you can't find Skirt steak,...
Author: BakinBaby
Delicious savory salmon with the perfect sauce! I personally double the sauce recipe because I love my salmon smothered in it!
Author: Breezyautumn
Salmon is my favourite fish. This is an easy recipe, it's quick for the weekday meal and it has lots of flavour.
Author: Chef Dudo
This recipe is for butter that is easy to spread straight from the refrigerator. It is similar to the spreadable real butter spreads you find in the grocery...
Author: Rhubarbarella
Make and share this Garlic Blue Cheese Butter recipe from Food.com.
Author: whitebreadtoast